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In August, we live through the Dog Days of Summer. It's hot and often humid, and those who can leave for better climates do. Down south, winter is in full force. August is also known as "the ...
Is it hot enough (or cold enough if you're below the equator) for you yet? There is actually a day for that! Like every month, I pick a diverse collection of events you may or may not know about. This ...
Along with October, May is one of the most densely packed months of the year. It's before the summer humidity and the last whole month of the school year. The weather is warming in t...
Artisanal cheese producers stay true to ancient traditions and create many of the gourmet cheeses seen in the specialty section of the supermarket or deli. These crafted cheeses are part of culinary culture throughout the world. International Raw Milk Cheese Appreciation Day is an opportunity to try these cheeses and support the craftspeople who make them. Annually on the third Saturday in April.
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