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The fall of Jerusalem and the second temple's destruction is a critical date in Jewish and Christian theology that resonates even today. JEWISH: September 7, 70 AD, witnessed the fall of the eternal city of Jerusalem and the destruction of the temple used by the Hebrews to worship God. The Hebrews believe God lived in the temple, in the room called the Holy of Holies. The temple is where the Hebrews performed animal sacrifices for God and the center of their faith. For four years, the Hebrews of Palestine waged war against the Romans for control the city and their way of life. Emperor Titus and his second-in-command, Tiberius Julius Alexander, would ultimately conquer Jerusalem, destroying the Second Temple and exiling the remaining Hebrew population. The Sanhedrin, leaders of the faith, would eventually escape to Yavneh and spend the next 125 years creating the Jerusalem Talmud. In the days before Passover, Titus began attacking the city of Jerusalem, using four legions, three from the west side and the fourth advancing east at the Mount of Olives. On the west side, the attack began at the Third Wall, which was breached in May, making it easy for the Romans to seize the temple, which was destroyed by fire. For Jewish people, it is a day of sorrow as it marks the end of the Hebrews' temple-based faith and the beginning of Talmudic Rabbinism (modern Judaism). The temple's destruction is known as Tisha b'Av in the Hebrew calendar and occurs in the month of Av. In the Gregorian calendar date is September 7. CHRISTIAN: The fall of Jerusalem and the destruction of the temple mark the fulfillment of the prophecies of Christ. No longer would God reside in a temple room; now, God is omnipresent, living in the hearts of humans and accessible to all. For most Christians, it signifies the destruction of the old faith and the evolution of the New Testament, God's new covenant with man. The Old Testament remained as a historical reference, part of the faith, but not the foundation. MODERN-DAY ITERATIONS In the nineteenth century, Protestant factions split into a new form of the faith called Dispensationalism, practiced today by non-denominational evangelicals and some more mainline groups, including the Southern Baptist Convention and Pentecostal church. Dispensationalism places the teachings of the Old Testament in higher importance over the New Testament. The faithful believe that time was essentially suspended for 2,000 years and initiated again with the establishment of the nation-state of Israel in Palestine in 1948. A core objective of Dispensationalists is re-building the Hebrew temple in Jerusalem and reviving its customs before 70AD on the land where the Al Aqsa mosque stands. These actions, they believe, are required to bring Christ back to earth for the End Times, a great battle where they will be saved, and all others, including those of the Jewish faith, will perish. Politically, Dispensationalists are called Christian Zionists and represent nearly 300 million of the two billion Christians worldwide. Their beliefs and goals greatly influence and dramatically impact geopolitics and current events, despite being less than 4% of the global and 15% of the Christian population.

Africa

Sep

Jewish Year 5787 (J): September 11-October 1

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ABOUT THE HEBREW CALENDAR The Jewish Year 5787 corresponds to 2026 and 2027 in the Gregorian calendar. The Hebrew calendar marks day one as the seventh day of the creation story from the book of Genesis. Hebrew scholars determined year one by adding the ages of all those mentioned in the Torah and going backward. The Hebrew calendar is a lunisolar calendar consisting of 12 months, with a leap year adding a 13th month. Each month has its unique significance and religious observances. Here's a month-by-month summary, typically beginning in September and ending in September or October each year. MONTH OF TISHREI Rosh Hashanah—Jewish New Year, marked by prayer, reflection, and the shofar sounding. Yom Kippur—Day of Atonement, the year's holiest day, focused on fasting and repentance. Sukkot—Feast of Tabernacles, commemorating the Israelites' journey in the desert. Shemini Atzeret—Eighth day of Sukkot, a separate festival day. Simchat Torah—Celebration of the completion and restarting of the Torah reading cycle. MONTH OF CHESHVAN Often referred to as Mar-Cheshvan (bitter Cheshvan) due to the lack of major holidays. It is a month for reflection and settling into the new year. MONTH OF KISLEV Hanukkah—Festival of Lights, celebrating the rededication of the Second Temple in Jerusalem and the miracle of the oil lasting eight days. MONTH OF TEVET Tenth of Tevet—A minor fast day commemorating the siege of Jerusalem by Nebuchadnezzar II. MONTH OF SHEVAT Tu Bishvat—New Year for Trees, often celebrated by planting trees and eating fruits. MONTH OF ADAR Purim—Celebrates the deliverance of the Jewish people from a plot to destroy them, as recounted in the Book of Esther. (In a leap year, Adar is split into Adar I and Adar II, with Purim celebrated in Adar II.) MONTH OF NISAN Passover (Pesach)—Commemorates the Exodus from Egypt and the liberation of the Israelites from slavery. Counting of the Omer—Begins on the second night of Passover and continues for 49 days until Shavuot. MONTH OF IYAR Lag B'Omer—Celebrates the end of a plague among the students of Rabbi Akiva and the death anniversary of Rabbi Shimon bar Yochai. MONTH OF SIVAN Shavuot—Feast of Weeks, celebrating the giving of the Torah at Mount Sinai. MONTH OF TAMMUZ Seventeenth of Tammuz—A minor fast day marking the breach of the walls of Jerusalem before the destruction of the Second Temple. MONTH OF AV Tisha B'Av—A significant fast day commemorating the destruction of the First and Second Temples in Jerusalem and other tragedies in Jewish history. MONTH OF ELUL The last month of the Hebrew calendar is one of introspection and preparation for the High Holy Days, with the shofar sounding each day (except Shabbat).

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Sep

Johnny Appleseed Day (1774): September 26*

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Johnny Appleseed Day is celebrated annually on the birthday of Johnny Appleseed (John Chapman), September 26, 1774. He died on March 18, 1845 Johnny Appleseed was a conservationist and a philanthropist who planted apple trees throughout the states of Pennsylvania, Ohio, Illinois, and Indiana, preaching the Gospel as he traveled in exchange for a place to stay.

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Sep

Jotijot (S)(1539): September 22

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On this day in 1539, Guru Nanak Sahib, the founder of Sikhism, died.

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Sep

Jotijot, Gurgadi (S)(1574/1581): September 16

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Amar Das Ji, the third of ten gurus, died on this day in 1574. Sri Guru Ram Das Ji, the fourth guru, died on this day in 1581.

Africa

Sep

Kanya Sankranti (H): September 17

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There are twelve Sankranti in the Hindu religion each year. Kanya Sankranti is a day for people to perform puja and offer dan (donations) to the needy. PLEASE NOTE: We use the Indian civil calendar, the official holiday calendar in India. The Hindu faith has many calendars, each specific to different regions and tribes, with dates and celebrations marked by differing positions of the sun, moon, and stars. Names of months and holidays and the corresponding dates in the Gregorian Calendar may vary widely from one calendar to the next. Determine the proper calendar before attending local events.

Africa

Sep

Keep Kids Creative Week, Ntl.: September 20-26

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National Keeps Kids Creative Week falls on the last week of September. Created in 2003 by Bruce Van Patter, an illustrator, and author of numerous children’s books, this holiday started in Pennsylvania and moved across the country over the years. Today acknowledges that children are innately creative and that creativity should be nurtured. This celebration aims to aid parents and educators in focusing on the kids’ imagination.

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Sep

Kentucky Bourbon Festival (US-KY): September 10-13

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The Kentucky Bourbon Festival®, held the third week of September, attracts approximately 50,000 bourbon enthusiasts annually. Multiple events, including the Festival on the Lawn, free music concerts, bourbon sampling, barbeque, and arts and crafts round the annual celebration. This event first ran in 1992.

Africa

Sep

Kids Take Over the Kitchen Day: September 13

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Kids Take over the Kitchen Day, created by the Young Chefs Academy, encourages children to get into the kitchen and make the family meal today. It is an excellent opportunity for parents to teach their children about meal preparation, nutrition, and cooking.

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Sep

King's Birthday (AU-WA): September 28

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The King’s birthday, a national holiday in Australia. Australia is one of several constitutional monarchies that considers the English King its head of state. Most states celebrate this day in June, Western Australia celebrates in September and Queensland marks the day in October. King Charles III’s actual birthday is November 14, 1948. He ascended to the throne on September 8, 2022.

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Sep

Kitchener-Waterloo Oktoberfest (CA-ON): September 25 -October 17

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Bavaria comes to Canada each year in the form of the Kitchener-Waterloo Oktoberfest. This beer-centered festival of music, culture, and food hugs Canadian Thanksgiving. Attended annually by over 700,000 people, this is the second largest Oktoberfest celebration in the world.

Africa

Sep

Know Your Numbers Week (UK): September 7-13 (est)

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ABOUT KNOW YOUR NUMBERS WEEK Know Your Numbers Week, the United Kingdom's largest blood pressure testing and awareness campaign encourages people to monitor their blood pressure and understand their cardiovascular health. Initiated by Blood Pressure UK in 2001, the campaign has grown into a vital public health initiative, engaging thousands annually. Know Your Numbers Week underscores the importance of regular blood pressure checks each September. High blood pressure, often termed the "silent killer," can lead to severe health issues like heart disease, stroke, and kidney failure if left unchecked. The campaign focuses on educating the public about the crucial numbers that reflect their blood pressure levels, promoting awareness and prevention. Key numbers that individuals should know include systolic and diastolic blood pressure readings. A healthy reading is typically around 120/80 mmHg. Readings consistently above 140/90 mmHg may indicate hypertension, warranting further medical consultation. Blood Pressure UK, in partnership with pharmacies, workplaces, and community centers, provides a unique opportunity for individuals to check their blood pressure for free. These 'Pressure Stations' offer a convenient way to learn your numbers, receive advice on maintaining healthy blood pressure, and understand the risks associated with hypertension. Understanding your blood pressure is not just about numbers; it's about taking control of your health. It enables proactive health management, potentially preventing serious conditions. Regular monitoring and lifestyle adjustments, such as a balanced diet, regular exercise, and reduced salt intake, can significantly lower the risk of hypertension. Know Your Numbers Week remains an essential campaign in the UK. It aims to reduce the prevalence of high blood pressure and promote a healthier, more informed populace.

Africa

Sep

Labor Day (US): September 7

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Labor Day honors the American labor movement and the workers' contributions to the country's economy. Labor Day traces back to the 19th century when laborers sought to improve harsh conditions. The holiday's first observance is disputed; some credit Peter J. McGuire, co-founder of the American Federation of Labor, while others claim Matthew Maguire, a machinist's union secretary, first proposed it in 1882. Both events occurred in New York. Oregon became the first state to make Labor Day a public holiday in 1887. Amid widespread labor unrest, including the Pullman Strike, Congress established Labor Day as a federal holiday in 1894. The holiday signals the end of the summer. It is one of seven national holidays American workers traditionally get off, including the Fourth of July, Memorial Day, Thanksgiving Day, Christmas Day, Juneteenth, and New Year's Day. Those who do not get this day off are paid holiday pay, usually 150% of their hourly salary. Parades are held throughout the United States, but the most common way to spend Labor Day is with friends and a picnic or backyard bar-b-ques.

Africa

Sep

Lace Day, Intl.: September 26

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A TOUCH OF GLAMOUR: INTERNATIONAL LACE DAY International Lace Day is a celebration dedicated to the art and craft of lace-making, an intricate textile tradition with a rich history. Observed annually on the last Sunday in September, this event aims to bring together lace enthusiasts worldwide to share their passion for lace-making, showcase their skills, and promote the preservation of this delicate craft. Lace-making communities, guilds, and enthusiasts passionate about keeping this traditional craft alive champion the event. While there is no single organization behind International Lace Day, it has grown organically through the efforts of various lace guilds, crafters, and online communities who organize events, workshops, and exhibitions to mark the day. Participants in International Lace Day engage in a variety of activities. Many lace-makers gather in person or virtually to work on their projects, exchange techniques, and share their knowledge with others. Some host lace-making demonstrations or open their studios to the public, offering hands-on experiences for those interested in learning more about the craft. Social media also plays a significant role, with participants sharing their lace creations and techniques using specific hashtags to connect with a global audience. HISTORY OF LACE Lace is a decorative openwork fabric originating in Europe during the late 15th and early 16th centuries. Its origins are somewhat disputed, but Italy and Belgium are often credited as lace-making birthplaces. Initially, lace was made by hand using delicate threads of linen, silk, or gold, and it quickly became a symbol of luxury and status, often adorning the garments of royalty and the wealthy. Lace-making involves creating intricate designs by creating patterns of holes in the fabric held together by threads. The craft spread across Europe, with different regions developing unique styles and techniques. By the 17th century, lace had become a highly prized commodity, and lace-makers were regarded as skilled artisans. Throughout history, lace has been used in various ways. It has traditionally been used to embellish clothing, particularly in collars, cuffs, and veils. Lace is also used in home décor, such as tablecloths, curtains, and bed linens. In modern times, lace remains popular in fashion, especially in bridal wear, lingerie, and evening gowns, whose delicate and intricate patterns add an element of elegance and sophistication. STYLES OF LACE Over the centuries, a rich tapestry of distinct lace styles has evolved, each with its own unique characteristics and regional significance. This diversity within the craft is a testament to the creativity and ingenuity of lace-makers. —Bobbin Lace: This style, made by braiding and twisting threads wound on bobbins, originated in Italy and spread to other parts of Europe. It is known for its fine, delicate patterns. —Needle Lace: This style, created using a needle and thread, is one of the oldest forms of lace-making. It involves stitching the pattern into a base fabric and cutting away the background. —Chantilly Lace: Originating in France, Chantilly lace is known for its delicate floral patterns and is often used in bridal and evening wear. —Irish Crochet Lace: Developed in Ireland during the 19th century, this lace is made using a crochet hook and is known for its raised three-dimensional designs. —Brussels Lace: Hailing from Belgium, this style uses a combination of bobbin and needle lace techniques, resulting in intricate and often floral designs. International Lace Day celebrates the beauty and craftsmanship of lace and reminds us of the cultural heritage and history associated with this delicate art form. By bringing together lace makers and enthusiasts from around the world, the event helps ensure that the tradition of lace-making continues to be cherished and passed down through generations.

Africa

Sep

Le Burger Week (CA): September 1-7

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Le Burger Week, a highly anticipated culinary event, originated in Quebec, Canada. This restaurant initiative, which celebrates the art of burger-making, was first launched in Montreal in 2012. The brainchild of Na'eem Adam and Thierry Rassam, the event was conceived to showcase local chefs' creativity and culinary skills while engaging the community in a fun and interactive dining experience. The primary purpose of Le Burger Week is to promote local restaurants and chefs, encouraging them to put their best foot forward in crafting unique and delicious burgers. The event also serves as a platform for culinary innovation and experimentation, as participants are encouraged to think outside the box and create burgers that are not only tasty but also visually appealing and original. Le Burger Week started as a local event in Montreal, but its popularity rapidly spread. It took a little while for other cities in Quebec to join in the festivities. Over the years, the event has expanded beyond Quebec, becoming a nationwide celebration in Canada and crossing international borders with participating restaurants in various countries. The event operates on a voting system, where burger enthusiasts can sample the offerings and vote for their favorite creations. This interactive element adds a competitive edge to the event, with chefs vying for the best burger in their city or region. The winners gain not only bragging rights but also significant media attention, which can be a boon for local businesses. In addition to promoting local culinary talent, Le Burger Week also often includes a charitable component, with many participating restaurants donating a portion of their proceeds to local charities. This aspect of the event underscores a commitment to community engagement and social responsibility. In summary, Le Burger Week, originating from Montreal, Quebec, celebrates culinary ingenuity and local talent. What started as a small, community-focused event has become a significant culinary festival, attracting burger aficionados and casual diners alike while contributing to the local community and charities. Its growth and popularity underscore the universal appeal of a well-crafted burger and the communal joy of shared culinary experiences.

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