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A toddler playing in the fountain at a park in Santa Fe, New Mexico—Photo LD Lewis. In August, we live through the Dog Days of Summer. It's hot and often humid, and those ...
Can you hear that sigh of relief from parents worldwide? Yes! September marks the return of students to school, a global phenomenon. Preparations for the ACT and SATs begin earnestly for ...
October is the busiest month for events, with 5% more happening than in May, the second most eventful month. Sailing enthusiasts will be glued to the finals of this year's Am...
Initially, oatmeal was horse feed, and the plant was a weed. Scottish peasants first cooked and ate it as porridge. Given its slightly sweet taste, oatmeal quickly rose in favor.
Russia, Canada, the United States, Finland, and Poland are the world’s top producers of oats. The majority of oats continue to feed livestock. However, the versatility of oats and their health benefits, being high in fiber, low fat, and vitamin-rich, have made them a breakfast favorite and an alternative to wheat.
National Oatmeal Month allows you to rediscover this compelling grain and work toward a healthier you.
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