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This sign in a store window in Dublin gave me a good laugh! At 18, we're all geniuses. By 30, we realize we're idiots! Photo LD Lewis July is a Jamboree of Events! Happy July. Like every month, I pick...
June's Gems Welcome to June. School is out, fun is in, and business tends to slow down for the next three months. Another June theme is children and keeping them engaged, learning and growi...
Prom, graduation, mothers, boating and barbeques are several themes in May. Along with October, May tends to be one of the most densely packed event months of the year. It's before the summer humidity and t...
Happy Bacon Lovers Day. Like so many great things, from sunglasses to pasta, bacon originated in China around 1500BC. By salting pork, the Chinese could preserve it during hot months. The same technique made its way to Europe and eventually America. Bacon is considered an adequate hangover food (ever noticed you seem to crave fatty foods when hungover?), and the choline found in bacon is said to help in fetal brain development.
Our favorite bacon recipe at LEEP? Pita chips dipped in classic hummus and dipped again in bacon bits. It's easy, fast, and addictive.
PS: For those on halal, kosher, or vegan diets, nobody said your bacon couldn't be turkey, beef, or plant-based, though there is no substitute for the real thing!
Also, check out the Los Angeles Times's 18 ways to enjoy bacon (including a bacon martini, bacon-bourbon-pumpkin pie, and salads):
http://www.latimes.com/food/la-dd-recipes-for-bacon-lovers-from-the-la-times-test-kitchen-20140829-photogallery.html
Or Weber's favorite bacon grill recipes.
https://www.weber.com/US/en/blog/grilling-inspiration/six-recipes-to-celebrate-national-bacon-lovers-day/weber-29555.html
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