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Spring has sprung in the north, and the first hints of Autumn are on the horizon in the south. April is the month spring (or fall) gets underway, and it is filled with religious celebrations, including the Mu...
Welcome to Spring or Autumn. This is a transitional month with something for everyone. Internationally, it is Women's History Month, focusing on the achievements, needs, and challenges that women ...
The world steps into the second month of 2025 with hope and trepidation. The United States has a new administration. Canada is finding its way to a new administration. Germany and several other European nations...
Fruit Compote, or as it’s known in cafeteria lunch rooms, fruit cocktail, is a 17th-century French dessert of fresh and dried fruits, and sometimes nuts in a sweet syrup. In Eastern Europe, Fruit Compote is more of a punch, with fruits drenched in juices and drunk from a glass. This version originated with the Turks in the 14th century.
National Fruit Compote Day has no official standing or sponsor. We’re not sure why it ended up at this time of the year, but it is a popular dessert during the Jewish observance of Passover, which generally occurs in March or April.
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