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Pork Rind Day is an unofficial event dedicated to the crispy, savory snack known as pork rinds, and it coincides with the Super Bowl.
Pork rinds are a snack made from fried or roasted pork skin. They are known for their crunchy texture and savory flavor and can be a stand-alone snack or used as a garnish in various dishes. Pork rinds are popular in various cuisines around the world, and different names in different regions know them.
The history of pork rinds dates back centuries, with the snack having roots in various global culinary traditions. In Spain and Latin American countries, they are known as "chicharrones" and are often enjoyed with lime juice and hot sauce. In the United Kingdom, a similar snack is called "pork scratchings." In the United States, pork rinds became popular in the South.
The popularity of pork rinds can be attributed to their unique texture and flavor and their high protein and low carbohydrate content, making them appealing to those on certain low-carb diets.
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