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A toddler playing in the fountain at a park in Santa Fe, New Mexico—Photo LD Lewis. In August, we live through the Dog Days of Summer. It's hot and often humid, and those ...
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The apricot or ‘Armenian plum’ is often touted as a super food. High in iron with properties that are believe to protect against inflammation and improve eyesight, the apricot has been a favorite summer treat for centuries.
Originally from China, it was in Armenia where the apricot first gained popularity. By the 18th century it had made its way across the pond to the new world, first with colonialists in Virginia and later with the Spanish missionaries colonizing the west coast in 1792.
Delicious off the tree, canned or dehydrated, National Apricot Day is all about enjoying this super fruit.
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