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There are several unique focuses for 2025. I covered the first 12 in Part One. The following are the rest I have discovered for this year. As with all issues of LEEP Ink, the following descriptions are a...
We've arrived at another new year; the older I get, the more frequently they come. When I was younger, years seemed to take a long time to pass. Now, they're just a blip—here and gone. For ma...
21 Themes and 'Year of' Events for 2025 PART ONE, THE FIRST 12 Every year, various organizations announce the theme for the year. These themes can focus on causes, such as aesthetics and color tre...
National Catfish Month occurs in August, championed by the US Catfish Institute.
Farm-raised catfish have come a long way from their bottom-feeding ancestors. Catfish available today (fresh or frozen) are products of state-of-the-art methods of aquaculture. The fish thrive in clean freshwater ponds with surface-fed soybean, corn, fish meal, vitamins, and minerals.
Farm-raised catfish not only furnish American consumers with a tasty delicacy, but the fish provide a nutritious, low-calorie, low in cholesterol source of protein.
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