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Childhood Nutrition Employee Appreciation Week occurs during the spring each year and is an opportunity to celebrate the contributions of the men and women who help create nutritional meals for school children.
Ideas that allow you to show your appreciation, whether a director, teacher, student or parent include:
Post an Appreciation on the Wall
View List of Appreciated Employees
Send an E-Card
Give a real card
Most of all, simply remember to say thank you for all your hard work.
Sponsored by the School Nutrition Association.
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