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A toddler playing in the fountain at a park in Santa Fe, New Mexico—Photo LD Lewis. In August, we live through the Dog Days of Summer. It's hot and often humid, and those ...
Can you hear that sigh of relief from parents worldwide? Yes! September marks the return of students to school, a global phenomenon. Preparations for the ACT and SATs begin earnestly for ...
October is the busiest month for events, with 5% more happening than in May, the second most eventful month. Sailing enthusiasts will be glued to the finals of this year's Am...
National Lard Day premiers in 2018 and promotes healthy, animal-based fats in cooking and baking. This day strategically falls on the day before National Pastry Day, and lard is what makes pastries flakey and tasty. With trans-fats, the manufactured synthetic fats, on their way out, people are rediscovering the versatility and flavor of natural animal-based fats like lard.
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