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A toddler playing in the fountain at a park in Santa Fe, New Mexico—Photo LD Lewis. In August, we live through the Dog Days of Summer. It's hot and often humid, and those ...
Can you hear that sigh of relief from parents worldwide? Yes! September marks the return of students to school, a global phenomenon. Preparations for the ACT and SATs begin earnestly for ...
October is the busiest month for events, with 5% more happening than in May, the second most eventful month. Sailing enthusiasts will be glued to the finals of this year's Am...
Rejoice, shrimp lovers. Fried Shrimp Day is here!
Did you know that all shrimp are born male? As they develop, some become female.
Shrimp is America’s favorite seafood, and we have the Chinese first, then the native American tribe of the Muskogee to thank. The Chinese have been eating shrimp for thousands of years, and Marco Polo brought this delicacy to Europe. The combining of shrimp with grits and other grains, common to Southern dishes, comes from the Muskogee.
It takes 2 pounds of fish to produce one pound of farmed shrimp.
Prawns are commonly used in the US to designate large shrimp from small shrimp.
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